Tlhahisoleseding ya Sehlahiswa
Tafole Soy Soy ke setlolo sa setso sa China sa mokelikeli. E entsoe ka linaoa tsa soya, soya e tlositsoeng mafura, linaoa tse ntšo, koro kapa bran, 'me e riteloa ka metsi le letsoai. Mmala oa eona o bofubelu bo bofubelu, o nang le tatso e ikhethang, tatso e monate, e ka khothalletsa takatso ea lijo. Khokahano ea mantlha ea tlhahiso ea soy soy ka mokhoa oa khale ke ho omisa moea o bulehileng, e leng senotlolo sa ho hlahisa tatso e ikhethang.
Tafole Soy Sauce e tsoa ho sauce. Hoo e ka bang lilemong tse likete tse tharo tse fetileng, ho ne ho e-na le litlaleho tsa ho etsa sauce Lelokong la Zhou la Chaena. Batho ba khale ba Machaena ba neng ba sebetsa ka thata ba ile ba qapa ho riteloa ha soy sauce ka tsietsi feela. Setlolo se sebelisoang ke baemphera ba khale ba Machaena, soy sauce ea khale e ne e tšeloa ka nama e ncha, e ts'oanang le mokhoa o neng o sebelisoa ho etsa soso ea tlhapi kajeno. Ka lebaka la tatso e ntle haholo e ile ea ata butle-butle ho batho, ’me hamorao ea fumana hore linaoa tsa soya tse entsoeng ka tatso e tšoanang ’me li le theko e tlaase, li ne li hasana ho jeoa. Mehleng ea pele, ka ho ata ha baitlami ba Mabuddha, e ile ea ata lefatšeng lohle, joaloka Japane, Korea, le Asia Boroa-bochabela. Mehleng ea pele, tlhahiso ea soy sauce Chaena e ne e le mofuta oa bonono ba lelapa le sephiri, 'me ho riteloa ha eona ho ne ho laoloa haholo ke monghali ea itseng,' me theknoloji ea eona e ne e atisa ho fetisoa ho tloha molokong ho isa molokong kapa ho rutoa ke sekolo sa masters. ho etsa mokgoa o itseng wa ho ritela.
Tafole Soy Sauce e hlile e ratoa hohle ka kichineng. E fana ka tatso e ikhethang, e rarahaneng, e tletseng 'mele oa nama, tlhapi, li-sauces le meroho ka lebaka la maemo a phahameng a umami a tlhaho. Sebelisa sebakeng sa letsoai la tafole ha u pheha letsatsi le leng le le leng 'me u tla tloha u ananela kamoo e hlahisang tatso ea lijo tsa hau kateng, ntle le ho feta matla.
Soy sauce e ka eketsoa ka ho toba lijong, 'me e sebelisoa e le monko oa ho qoelisa kapa letsoai ha ho pheha.Hangata e jeoa le raese, li-noodle, le sushi kapa sashimi, kapa e ka boela ea tsoakoa le wasabi ea fatše bakeng sa ho qojoa. Libotlolo tsa soy sauce bakeng sa letsoai la lijo tse fapa-fapaneng li tloaelehile litafoleng tsa reschorente linaheng tse ngata.Soy sauce e ka bolokoa mocheso oa kamore.
Lisebelisoa
metsoako: Metsi, letsoai, soya, phofo ea Koro, Tsoekere, 'mala oa Caramel(E150a), Monosodium glutamate(E621), 5,- Disodium ribonucleotide(E635), Potassium sorbate (E202)
Boitsebiso ba Phepo
| Lintho | Ka 100g |
| Matla (KJ) | 87 |
| Protheine (g) | 3.3 |
| Mafura (g) | 0 |
| Lik'habohaedreite (g) | 1.8 |
| Sodium (mg) | 6466 |
Sephutheloana
| SPEC. | 150ml * 24bottles / lebokose |
| Boima ba Kathone (kg): | 8.6kg |
| Net Carton Weight (kg): | 3.6kg |
| Bolumo(m3): | 0.015m3 |
Lintlha tse ling
Polokelo:Boloka sebakeng se phodileng, se omileng hole le mocheso le letsatsi.
Ho tsamaisa ka sekepe:
Moea: Molekane oa rona ke DHL, EMS le Fedex
Leoatle: Baemeli ba rona ba likepe ba sebelisana le MSC, CMA, COSCO, NYK joalo-joalo.
Re amohela bareki ba khethiloeng ba romellang thepa pele. Ho bonolo ho sebetsa le rona.
Ke Hobane'ng ha U Re Khetha
Lilemo tse 20 Phihlelo
ka Lijo tsa Asia, re motlotlo ho fana ka litharollo tsa lijo ho bareki ba rona ba hlomphuoang.
Fetolela Label ea hau hore e be 'Nete
Sehlopha sa rona se teng ho u thusa ho theha label e phethahetseng e bonts'ang lebitso la hau.
Bokhoni ba Phepelo le Tiisetso ea Boleng
Re u koahetse ka lifeme tsa rona tse 8 tse tsoetseng pele tsa matsete le sistimi e matla ea taolo ea boleng.
E rometsoe Linaheng le Literekeng tse 97
Re rometse linaheng tse 97 lefatšeng ka bophara. Boinehelo ba rona ba ho fana ka lijo tsa boleng bo holimo tsa Asia bo re khetholla tlholisanong.
Tlhahlobo ea bareki
Mokhoa oa tšebelisano oa OEM
