Mabapi le ts'ebetso ea tlhahiso, li-ice cream tse nang le sebōpeho li na le litlhoko tse ikhethang. Taba ea pele, lisebelisoa tse tala tsa boleng bo holimo le tsona lia hlokahala. Lebese le lecha le tranelate li lula e le motheo oa ho etsa tatso e bonolo, e kopantsoeng le tekanyo e loketseng ea tsoekere ho eketsa monate ho ice cream. Joale, li-pigments li lokela ho tsoakoa ka nepo ho etsisa mebala ea tlhaho e kang bosehla bo bobebe ba lisirilamunu, bosehla bo khauta ba mango, bopinki ba liperekisi le botala ba mahapu. Ho feta moo, li-pigments tsena li tlameha ho fihlela litekanyetso tsa polokeho ea lijo ho netefatsa hore li monate ebile li na le bophelo bo botle. Nakong ea ts'ebetso ea tlhahiso, ka thuso ea liforomo tsa litsebi, lihlahisoa tse tala tse tsoakiloeng tsa ice cream li tšeloa butle-butle 'me li thehoa ka serame se tlaase sa mocheso. Ka mor'a ho qhaqha, li-ice cream tse entsoeng ka sebōpeho li na le libopeho tse feletseng le lintlha tse bonolo. Ho ea ka pono ea boleng ba phepo e nepahetseng, e tšoanang le ice cream ea setso, ice cream e nang le sebōpeho e na le protheine le k'halsiamo e tsoang lebese le tranelate, e ka fanang ka matla 'meleng oa motho. Leha ho le joalo, tekanyo ea tsoekere e batla e phahame, kahoo chelete e sebelisoang e lokela ho laoloa
Ha ho tluoa ho litaelo tsa tšebeliso le ts'ebeliso, mekhoa e khahlisang ea ho ja ice cream e nang le sebopeho e ikhethang le ho feta. Ka lebaka la libopeho tsa bona tse ikhethang, tšebeliso ea letsoho e fetoha ntho e hlahelletseng. Lijo tsa lijo-thollo li ka qala ka ho toba ho loma "likutu tsa litholoana" kapa "mahlaka a litholoana" joalo ka ho tšoara litholoana tsa 'nete, ho utloa ho pholile hamonate ho tsoa ka hanong' me ho etsa monko o monate ha o thulana le meno. Li-ice cream tse nang le libopeho tse fapaneng le tsona li ka kopanngoa 'me tsa behoa ho etsa mokete oa lijo tse theolelang tse ts'oanang le "fruit platter", e leng se eketsang moea oa thabo likopanong le lipikiniki. Haeba e kopantsoe le foil ea khauta e jeoang le lifaha tsa tsoekere bakeng sa mokhabiso, e tla shebahala e le mabothobotho le e ntle, e ntlafatsa boiphihlelo ba tatso. Ka mokhoa o ts'oanang, hoa lokela ho hopoloa hore li-ice cream tse bōpehileng li hloka ho bolokoa ka mocheso o tlaase. Hang ha li butsoe, li lokela ho jeoa kapele kamoo ho ka khonehang ho qoba ho lahleheloa ke sebōpeho se phethahetseng le tatso e babatsehang ka lebaka la ho phahama ha mocheso.
Metsi a nooang, tsoekere e tšoeu ea granulated, phofo ea lebese la skim, phofo ea lebese kaofela, oli ea kokonate, lihlahisoa tsa oli tse jeoang, maltodextrin, maltose, lihlahisoa tsa chokolete ea cocoa butter: (tsoekere e tšoeu e nang le granulated, phofo ea lebese, phofo ea whey, botoro ea cocoa, emulsifier, (476, 322) colorant, (129. emulsion stabilizer (e le 'ngoe. Diglycerin fatty acid ester, Guar gum, Xanthan gum, carrageenan,) tatso ea lijo.
Lintho | Ka 100g |
Matla (KJ) | 1379 |
Protheine (g) | 2.6 |
Mafura (g) | 21.7 |
Lik'habohaedreite (g) | 31.3 |
Sodium (mg) | 50 |
SPEC. | Likotoana tse 12 lebokose le leng |
Boima ba Kathone (kg): | 1.4 |
Net Carton Weight (kg): | 0.9 |
Bolumo(m3): | 29 * 22 * 11.5cm |
Polokelo:Boloka ice cream ka sehatsetsing ho -18°C ho ea ho -25°C. E boloke e sa kenelle moea ho qoba monko. Fokotsa ho bula lemati la sehatsetsi
Ho tsamaisa ka sekepe:
Moea: Molekane oa rona ke DHL, EMS le Fedex
Leoatle: Baemeli ba rona ba likepe ba sebelisana le MSC, CMA, COSCO, NYK joalo-joalo.
Re amohela bareki ba khethiloeng ba romellang thepa pele. Ho bonolo ho sebetsa le rona.
ho Asia Cuisine, re motlotlo ho fana ka litharollo tsa lijo tse ikhethang ho bareki ba rona ba hlomphuoang.
Sehlopha sa rona se teng ho u thusa ho theha label e phethahetseng e bonts'ang lebitso la hau.
Re u koahetse ka lifeme tsa rona tse 8 tse tsoetseng pele tsa matsete le sistimi e matla ea taolo ea boleng.
Re rometse linaheng tse 97 lefatšeng ka bophara. Boinehelo ba rona ba ho fana ka lijo tsa boleng bo holimo tsa Asia bo re khetholla tlholisanong.