Li-crumbs tsa bohobe: Bobe bo khabisitsoeng ka li-crumbs le li-crumb

Malinyane a bohobe a sebelisoa haholo, a sebelisoa le holim 'a lijo tse halikiloeng, tse kang kuku, mapheo a leoatle, tse bonolo, tse monate ebile li na le phepo e bonolo ebile li na le phepo e bonolo.

Motho e mong le e mong oa tseba hore bohobe ba litsotsi ke lintho tse ngata tse thusang ho lijo, empa ke batho ba fokolang ba tsebang ka mefuta le mekhoa ea tlhahiso ea li-crumbs tsa bohobe. Na ua tseba hore makhoba a mabe a likoluoa ​​a arotsoe ka lebaka la bohobe bo bolaeang likokoanyana le li-crumb tse tsoang lithibela? Na ua tseba hore na ke mefuta efe ea li-crumb e betere?

Ha re bue ka tlelekela ea li-crumbs tsa bohobe pele. Ho tloha ketsong ea tlhahiso, likokoana-hloko tsa bohobe li arotsoe ka lebaka la bohobe bo bolaeang likokoanyana le li-crumbs tse tsoang liluloana. Ho tloha sebopeho, ba ka aroloa ka li-crumblake litloholo tsa lehloa, bohobe bo bopehileng bo bopehileng, bo boholo bo bopehileng bo boholo, bo boholo ba mabele crumb, jj.

Likokoana-hloko tse entsoeng ke theknoloji ea moetlo (ts'ebetso e ikhethang ea ho baka e hlahisang sebopeho sa "nale" kapa splinter ".
E-ba le potoloho e telele ea tlhahiso ea aroma e telele, a khang habonolo ea tlhaho, 'me ka kakaretso e entsoe ka mamelong a tlhaho ebile o lokolohile ka tatso. Ba mebala-bala nakong ea Frying (e ka ba bobebe, 'mala oa khauta,' me maoto a khalase a ka fetoha makhetlo a fapaneng, ka hona, maoto a likhoho a se a fapane le ona a fapaneng le ona).