Sakurazuke Radish Slices e ncha e Pickled Featured Image

Likhechana tse ncha tsa Pickled Radish tsa Sakurazuke

Tlhaloso e Khutšoanyane:

Lebitso:Radish e halikiloeng

Sephutheloana:1kg*10bags/ctn

Shelf bophelo:Likhoeli tse 12

Tšimoloho:China

Setifikeiti:ISO, HACCP, BRC

Pickled radish ke motsoako o monate le o monate o eketsang tatso ea lijana tse fapaneng. E entsoe ka li-radishes tse ncha, pheko ena e monate e atisa ho tšeloa ka motsoako oa asene, tsoekere le linoko, e leng se hlahisang ho leka-lekana ha monate le acidity. Sebopeho sa eona se hlabang le 'mala o khanyang se etsa hore e be ntho e khahlang mahlo ho salate, li-sandwich le tacos. Radish e tsebahalang haholo lijong tse ngata, e ntlafatsa tatso ea lijo. Ebang e natefeloa joalo ka sejana sa lehlakore kapa topping, e tlisa zing e khathollang e phahamisang boiphihlelo bofe kapa bofe ba culinary.

Re romelle lengolo-tsoibila

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Tlhahisoleseding ya Sehlahiswa

Pickled radish ke popo e monate ea culinary e hapileng lipelo tsa batho ba ratang lijo lefatšeng ka bophara. Motsoako ona o monate o entsoe ka ho kenya li-radishes tse ncha ka har'a brine e monate, eo hangata e nang le asene, tsoekere, letsoai le motsoako oa linoko. Phello ke pheko e monate, e monate, le e nang le linoko tse nyenyane tse eketsang botebo le sebopeho sa lijana tse fapaneng. 'Mala oa eona o khanyang le mokhoa o hlabang ha o ntlafatse ponahalo ea lijo feela empa hape o fana ka phapang e khathollang le tatso e monate le e monate. Hangata ho fumanoa lijong tsa Asia, li-pickled radish ke lijo tse tloaelehileng lijana tse kang bibimbap le kimbap, moo li tlatsanang le lisebelisoa tse ling hantle.

Ntle le tatso ea eona e monate, li-pickled radish li fana ka melemo e mengata ea bophelo bo botle. Li-radishes li na le lik'hilojule tse fokolang 'me li na le vithamine C e ngata le vithamine B6, hammoho le liminerale tse kang potasiamo le magnesium. Ts'ebetso ea pickling e boloka limatlafatsi tsena ha e ntse e hlahisa li-probiotics tse molemo tse khothalletsang bophelo bo botle ba mala. Ho feta moo, asene e sebelisoang ka har'a brine e ka thusa tšilo ea lijo le ho thusa ho laola maemo a tsoekere ea mali. Joalo ka sejo se nang le mefuta e mengata, radish e halikiloeng e ka natefeloa ka bo eona e le seneke, e sebelisoa e le mokhabiso bakeng sa sopho le salate, kapa ea kenngoa ka har'a sandwich le tacos bakeng sa tatso e eketsehileng. Hore na o motho ea chesehelang ho pheha kapa o batla ho phahamisa lijo tsa hau, radish e halikiloeng ke tlatsetso ea bohlokoa e tlisang thabo e khaphatsehang ea ho ja lijo tsa hau.

Lisebelisoa

Radish 84%, Metsi, Letsoai(4.5%), Preservative Potassium Sorbate(E202), Acidity Regulator Citric Acid(E330), Acidity regulator-Acetic Acid(E260), Flavour Enhancer MSG(E621 ), Sweetness Regulator-Aspartame),(Echarin54) Sacpartame),(E9 Sorin51),(E9 Sorin51 Acesulfame-K(E950), 'Mala oa tlhaho-Riboflavin(E101).

Phepo e nepahetseng

Lintho	Ka 100g
Matla (KJ)	34
Protheine (g)	0
Mafura (g)	0
Lik'habohaedreite (g)	2
Sodium (mg)	1111

Sephutheloana

SPEC.	1kg*10bags/ctn
Boima ba Kathone (kg):	14.00kg
Net Carton Weight (kg):	10.00kg
Bolumo(m³):	0.03m³

Lintlha tse ling

Polokelo:Boloka sebakeng se phodileng, se omileng hole le mocheso le letsatsi.

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